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Oreo Cookies Recipe

Oreo Cookies Recipe


Oreo Cookies Recipe

  • Ingredients11Count
  • Nutrition830Calories
  • Total Time45Minutes

Ingredients:

For 30-40 pcs.

  • Flour - 180 g
  • Cocoa (the darker, the more it seems to be a cookie) - 50 g
  • Soda - 1 tsp
  • Baking powder - 1/4 tsp
  • Powdered sugar - 200 g
  • Egg - 1 pc.
  • Butter room temperature - 140 g

For the filling:

  • Butter - 80 g
  • Powdered sugar - 150 g
  • Heavy Cream - 100 ml
  • Vanilla




Preparation:

1. Sift the flour and cocoa, mix with soda and baking powder. Oil whisking, gradually add the powder and whisk. The weight should be light and fluffy. Add egg, whisk and add the flour. The dough should not stick to hands strongly. Divided into 3-4 parts and put into the refrigerator for 20 minutes.

2. Preheat oven to 180 gr. Cut out circles and transfer to a baking sheet (it is better to lay a baking paper). Bake for about 10 minutes.

3. So, beat butter until it becomes lighter. Add the powdered sugar and whisk constantly.

4. Cream is better to heat up to 40 gr. And gradually add to butter and whisk. So after 8 minutes turned the air mass without particles of powdered sugar. If anything, you can add more cream. Next time I'll try to dissolve the powdered sugar in the cream and add to the oil) so it will be easier).

5. At the end add the vanilla (optional).

6. Connect the cookie halves. do this with a pastry bag. Cookies are best kept in the fridge, so the cream hardens and everything will be fine.

Nutrition Facts


Amount Per Serving
Calories 830Calories from Fat 310
% Daily Value *
Total Fat 34g52%
Saturated Fat 21g105%
Trans Fat
Cholesterol 145mg48%
Sodium 220mg9%
Potassium 210mg6%
Total Carbohydrate 127g42%
Dietary Fiber 4g16%
Sugars 86g
Protein 8g
Vitamin A20%
Vitamin C0%
Calcium8%
Iron20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


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