Okroshka In Cream Recipe
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| Okroshka In Cream Recipe |
- Ingredients9Count
- Nutrition200Calories
- Total Time45Minutes
Ingredients:
- Dill - 1 bunch
- Water - 200 mL
- Sour cream - 3 tbsp
- Mustard - 10 g
- Potatoes - 3 pcs.
- Green onions - 1 bunch
- Sausage - 50 g
- Cucumbers - 1 pc.
- Eggs - 1 pc.
Preparation:
1. As for the usual pre-boil the potatoes hash and eggs. Prepare fresh cucumbers and greens.
2. Finely chop the diced potatoes boiled. Eggs also shred. Diced cucumber grind, it can be cleaned beforehand. Extras can cut smoked sausage and ham.
3. Very finely chopped green onions feathers and dill. Also mixed with mustard and egg yolk until put to warm a little sour cream.
3. Very finely chopped green onions feathers and dill. Also mixed with mustard and egg yolk until put to warm a little sour cream.
4. In a bowl, mix the chopped ingredients with herbs. Impose on the plate as a mixture, as needed. Separately, mix sour cream and boiled water, to be a little cool. After pour water with sour cream in a bowl and season with mustard hodgepodge with yolk.
Nutrition Facts
Amount Per Serving
| Calories 200 | Calories from Fat 60 |
% Daily Value *
| Total Fat 7g | 11% |
| Saturated Fat 2.5g | 13% |
| Trans Fat | |
| Cholesterol 65mg | 22% |
| Sodium 150mg | 6% |
| Potassium 880mg | 25% |
| Total Carbohydrate 30g | 10% |
| Dietary Fiber 4g | 16% |
| Sugars 4g |
Protein 8g
| Vitamin A | 10% |
| Vitamin C | 60% |
| Calcium | 6% |
| Iron | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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