Lauren With Mushrooms And Feta Recipe

Lauren With Mushrooms And Feta Recipe

Lauren With Mushrooms And Feta

• Ingredients11Count
• Nutrition970Calories
• Total Time55Minutes

Ingredients:

The Dough:

• Flour - 1.25 cups
• Unsalted butter - 1 pack
• Water - 0.25 cups
• Salt - 0.25 tsp

Filling:

• Egg - 3 pcs.
• 33-35% cream - 1 cup
• Mushrooms (I have mushrooms) - 150-200 g (bottom to lay a cake)
• Feta cheese - 100 g
• Onions - 1 pc.
• Freshly ground pepper - to taste
• Olive oil is about - 2 tbsp

Preparation:

1. Prepare the dough: Mix the flour, soft butter, water and salt until dough consistency (it will be sticky).

2. spread the batter into a baking dish, to the edge of your reservoir were bent on walls of the mold (30 min recommend this to hold the dough in the refrigerator, it will be easier to roll out the form, but if no, you could continue to cook).

3. Pierce the dough with a fork often. Preheat oven to 200 degrees and send the dough for 10-12 minutes, slightly browned.

4. Filling: eggs, cream, beat well, there is 3/4 crumble feta. Fry the onions in olive oil 5 minutes, then add the mushrooms and fry for 5-7 minutes, add pepper and other spices if you like.

5. Put the mushrooms and onions into the prepared dough, cover with a mixture of eggs and cream, crumble the remaining cheese, you can optionally also a little green onion crumble.

6. Next, send a cake in the oven for 20 minutes. After this time, to hold another 5 minutes off the oven. Well, now serve it and enjoy.

Nutrition Facts

Amount Per Serving

Calories 970

Calories from Fat 760

% Daily Value *

Total Fat 84g	129%
Saturated Fat 49g	245%
Trans Fat
Cholesterol 385mg	128%
Sodium 540mg	23%
Potassium 370mg	11%
Total Carbohydrate 40g	13%
Dietary Fiber 2g	8%
Sugars 3g

Protein 17g

Vitamin A	50%
Vitamin C	6%
Calcium	30%
Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Resources photos: http://vk.com/bon.appetit