Cabbage Casserole With Meat Recipe
Cabbage Casserole With Meat Recipe |
Ingredients:
- Cabbage - 2.1 pc.
- Minced chicken -500 g
- Onions - 1 pc.
- Eggs - 2 pcs.
- Tomato paste - 2 tbsp
- Plain yogurt - 100 ml
- Salt
- Pepper
Preparation:
1. Cabbage finely chop and send in boiling water for 10 minutes.
2. Chop onion into half rings and cook in a frying pan with vegetable oil until soft.
3. Add the mince and cook until the meat turns white. Yogurt mixed with tomato paste, salt and pepper.
4. greased baking dish, put in her half of cabbage and minced meat, evenly 1/2 yogurt sauce.
5. Put the remaining cabbage, pour yogurt and grease beaten eggs.
6. Bake in a preheated 180 degrees C oven for 30-40 minutes.
Source photos: http://vk.com/
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