Salad Crispy Recipe
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| Salad Crispy Recipe |
Ingredients:
- White loaf - 200 g
- Chicken fillet - 250 g
- Cheese - 150 g
- Cucumbers - 300 g
- Onion - 150 g
- Green salad - 1 bunch
- Gas Station:
- Vegetable oil - 4 tbsp
- Garlic - 3 cloves
- 6% vinegar - 1 tablespoon
- Salt
- Pepper
Preparation:
1. Cook the fillets until ready (boil for about 20 min. After boiling). Then cool the meat and disassemble it into fibers. Now dice white loaf and fry it until golden.
2. Cucumber cut into strips. Also chop onion half rings. If you bought a bitter onion, then fill it with boiling water first, let it sit for 10 minutes, then drain the water, wash the onions in cold water. Then grate the cheese (use a fine grater).
3. Next, you need to make a dressing. To mix vinegar, salt, vegetable oil, pepper and garlic mixture in a squeeze. Salad can break his hands. Then add the cucumber, chicken, onion, cheese and crackers and filling.
4. We recommend adding croutons before serving, it will allow them to stay crunchy.
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