Soup With Melted Cheese And Chicken Recipe

Soup With Melted Cheese And Chicken Recipe

Soup With Melted Cheese And Chicken Recipe

Ingredients:

• Chicken breast - 1-2 pieces.
• Potatoes - 2-3 pcs.
• Carrots - 1/2 pcs.
• Onions - 1 pc.
• Melted cheese "soup" - 2 pcs.
• Vegetable oil - 1-2 tablespoons
• Salt, black pepper, bay leaf, parsley.

Preparation:

1 chicken breast cut into medium-sized pieces, then put in a boiling salted water (600-700 ml) and cook for 10-15 minutes.

2. Potatoes cut into cubes, add to the chicken.

3. Carrots cut into medium-sized pieces, onion - similarly. In a frying pan heat the oil, onions and carrots (they should lightly fry).

4. Pour in the soup simmer for another 10-15 minutes.

5. Cheese Soup (with processed cheese) with chicken. Curds add to the finished soup, mix thoroughly until completely dissolved (cheese easier to cut into several pieces). Add spices and herbs.

Source photos: http://vk.com/