2 Chicken Nuggets Recipes
- Ingredients12Count
- Nutrition870Calories
- Directions35Minutes
Ingredients:
First Chicken Nuggets Recipe- 1 kg Chicken Breasts
- Lemon 1 piece
- starch 1 tsp
- baking soda 1 tsp
- flour (for breading)
- salt / pepper to taste
- Chicken breast 500g
- Parmesan cheese 250 g
- egg 2 pcs
- ca. 100 g flour
- salt / pepper black ground
- Vegetable oil for frying
Preparation:
1) Chicken breasts cut into small oblong slices, slices across the grain, salt and add the baking soda - like soda powder, slices well sprinkle with lemon juice (thereby extinguish soda), then add the starch and mix. Leave on for 15 minutes, then slice each roll in flour and fry in vegetable oil until golden.2) Juicy chicken pieces in a crisp. Cheese grate on fine grater. Very good fit any hard cheese (Parmesan, Swiss, Russian) using cheeses can give different flavors Nuggets. Beat egg with a fork until smooth, mix the flour with the salt and pepper in a bowl. Chicken pieces are dipped alternately in flour, egg and cheese. Fry fillets on a hot pan with vegetable oil until golden brown. Serve with your favorite sauce and salad.
Nutrition Facts
Amount Per Serving
Calories 870 | Calories from Fat 320 |
% Daily Value *
Total Fat 35g | 54% |
Saturated Fat 15g | 75% |
Trans Fat 0g | |
Cholesterol 390mg | 130% |
Sodium 2170mg | 90% |
Potassium 1510mg | 43% |
Total Carbohydrate 28g | 9% |
Dietary Fiber less than 1g | 4% |
Sugars less than 1g |
Protein 108g
Vitamin A | 15% |
Vitamin C | 6% |
Calcium | 80% |
Iron | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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