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Magnificent Cake With Pears And Chocolate Recipe

Magnificent Cake With Pears And Chocolate Recipe

Magnificent Cake With Pears And Chocolate Recipe
  • Ingredients13Count
  • Nutrition980Calories
  • Total Time55Minutes

Ingredients

The Dough:

  • Eggs at room temperature - 2 pcs.
  • Sugar - 120 g
  • Vanilla sticks - 1/2 pcs.
  • Kefir - 105 g
  • Potato starch - 20 g
  • Softened butter - 115 g
  • Flour - 240 g
  • Baking powder - 5 g
  • Sweet pear - 2 pcs.
  • Dark chocolate - 70 g

Ganache:

  • Dark chocolate - 90 g
  • Heavy Cream - 80 g
  • Vanilla extract - 1 tsp

Preparation:

1. Egg whisk with sugar and vanilla seeds.

2. Add the softened butter, whisk. Pour yogurt, whisk together. The texture is not very presentable.

3. Chocolate chop with a knife rather large, pear peel and dice.

4. Add the pears and chocolate to the batter. Then add the flour mixed with baking powder and starch.

5. Pour batter into the pan and bake for 30-40 minutes at 180° C. If the top off, cover with foil and bake on. Can be baked in small tins, but then reduce the baking time.

6. Cool. Make ganache by combining melted chocolate, hot cream and vanilla extract. Stir until smooth. Cool and pour over cake. Decorate as desired.

Nutrition Facts

Amount Per Serving
Calories 980Calories from Fat 460
% Daily Value *
Total Fat 51g78%
Saturated Fat 30g150%
Trans Fat
Cholesterol 160mg53%
Sodium 360mg15%
Potassium 530mg15%
Total Carbohydrate 119g40%
Dietary Fiber 8g32%
Sugars 59g
Protein 11g
Vitamin A20%
Vitamin C8%
Calcium15%
Iron35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


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